Nutrient profile model for the marketing of food and non-alcoholic beverages to children in the WHO Eastern Mediterranean Region

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Overview

Nutrient profiling entails the classification of foods according to nutritional composition for reasons related to health. It is a critical tool for the implementation of restrictions on the marketing of unhealthy foods to children. This nutrient profile model is designed for use by policy-makers in countries of the Eastern Mediterranean Region for the purposes of restricting food marketing to children.

Sources

1/ https://Google.com/

2/ https://www.who.int/publications/i/item/WHO-EM-NUT-278-E

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