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It’s the first time that scientists have identified biological markers that can indicate higher or lower intake of the foods, which are linked to a host of health problems, said Erikka Loftfield, a National Cancer Institute researcher who led the study …
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Sources 2/ https://www.santafenewmexican.com/news/markers-in-blood-and-urine-may-reveal-how-much-ultraprocessed-food-we-are-eating/article_4bdc177a-4fd4-50cb-8b6c-fca0d9381047.html The mention sources can contact us to remove/changing this article |
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